Bring authentic flavors and wholesome nutrition to your kitchen with Natco Mixed Lentils.
This expertly curated 1kg blend combines five premium varieties of split lentils and pulses, including Chana Dal, Moong Dal, Red Lentils, Toor Dal Split, and Mung Split. By bringing together different textures and subtle flavor profiles, this mix breaks down beautifully during cooking to create naturally thick, rich, and creamy bases without the need for added thickeners.
Key Benefits:
- Nutrient-Dense Staples: Packed with 22g of plant-based protein and 12g of dietary fiber per 100g serving, making it an excellent base for vegetarian, vegan, and macro-conscious diets.
- Naturally Low Fat: Contains just 2.2g of fat per serving with 0g of saturated fats and sugars, supporting clean and heart-healthy eating.
- Culinary Versatility: Designed for traditional South Asian tempering (tadka dal), Mediterranean lentil soups, classic English broths, and robust vegetable hotpots.
Preparation Tip: For the best texture and faster cooking times, soak the lentil mix in fresh water for 2 hours, rinse thoroughly, and simmer for 15–20 minutes until tender.

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