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Natco Urid Gotta consists of premium-quality, whole black gram lentils that have been skinned and split (dehusked). With its creamy white appearance and mild, earthy flavor, it is an essential ingredient in South Indian cuisine for creating smooth, light, and fluffy batters.
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Natco Urid Split (also known as split black gram or Urid Dal Chilka) is a premium-quality, high-protein legume with its black skins partially intact. It is a fundamental ingredient in South Asian cooking, prized for its creamy texture and earthy flavor when cooked. It is essential for making traditional dals, stews, and batters.
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Natco Mixed Lentils is a premium, high-protein blend of five essential split pulses—Chana Dal, Moong Dal, Red Lentils, Toor Dal, and Mung Split. This versatile, iron-rich pantry staple is perfect for creating thick, authentic dals, comforting winter soups, and nutritious stews.
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Natco Green Lentils (2kg) are premium-quality, whole dried green lentils packed with essential nutrients, high plant-based protein, and dietary fiber. Highly versatile and clean, they maintain a firm, satisfying texture when cooked, making them an ideal staple for preparing traditional dals, hearty soups, stews, and nutritious side salads.
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Natco Urid Split (2kg) consists of premium-quality split black gram lentils with their dark skins partially retained (Urid Dall Chilka). A staple in traditional South Asian cooking, these wholesome lentils feature a rich, earthy flavor and creamy texture when cooked. They are naturally packed with dietary fiber and plant-based protein, making them an excellent ingredient for nourishing, authentic everyday meals.
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Natco Brown Lentils (Whole Masoor) are premium-quality, unhulled lentils that maintain their shape beautifully during cooking. Rich in plant-based protein, dietary fiber, and essential minerals, these versatile pulses absorb flavors rapidly, making them an excellent everyday staple for hearty soups, traditional stews, and Indian dals.
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Natco Mung Dal Split consists of premium-quality whole mung beans that have been split cleanly down the center. Because the green outer husks are kept intact, this variety is commonly referred to in South Asian cooking as Mung Chilka or Split Green Moong. It offers a rich, earthy flavor and a slightly textured bite, making it an incredibly nutritious staple for everyday meals.
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Natco Popping Corn (2kg) is a premium-quality, whole-grain maize kernel specifically selected for making light, fluffy, and high-volume popcorn. Packed in the UK, this naturally gluten-free snack is a versatile kitchen staple, perfect for creating both sweet and savory treats at home.
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Natco Butter Beans (2kg) are premium-quality, large dried white lima beans widely used in Mediterranean, Middle Eastern, and Asian cooking. They feature a smooth, creamy texture and a mild, buttery flavor, making them an excellent plant-based source of protein and fiber for hearty family meals.
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Natco Bajra Grains (1.5kg) are premium-quality whole pearl millet seeds, a highly nutritious and naturally gluten-free ancient grain widely used in traditional South Asian cooking. Featuring a mildly sweet, nutty flavor, these versatile grains are packed with dietary fiber, iron, and essential minerals, making them an excellent healthy alternative to rice or quinoa.
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